Monthly Sips: November
Kilkerran – one of our favourite whisky cult slash distilleries – is celebrating 20 years. To mark the occasion, our good friend Tim Grant from Alba has secured a series of six special releases, including the 12yo, 16yo, and three of the 8yo cask strength bottlings in sherry (2021 release), port (2024 release), and sherry (2024 release), with the Heavily Peated Batch 10 to finish. Drams will be served alongside a delicious selection of charcuterie from the Malt Dining kitchen.
Due to the tiny allocation shipped to our distant shores each year, it is rare to try one, let alone six of these bottles, so don't snooze on this event. Limited spots are available, and this will sell out fast.
Saturday 2 November from 2–4pm
Malt Dining – 28 Market Street Brisbane City
$85
Kilkerran – one of our favourite whisky cult slash distilleries – is celebrating 20 years. To mark the occasion, our good friend Tim Grant from Alba has secured a series of six special releases, including the 12yo, 16yo, and three of the 8yo cask strength bottlings in sherry (2021 release), port (2024 release), and sherry (2024 release), with the Heavily Peated Batch 10 to finish. Drams will be served alongside a delicious selection of charcuterie from the Malt Dining kitchen.
Due to the tiny allocation shipped to our distant shores each year, it is rare to try one, let alone six of these bottles, so don't snooze on this event. Limited spots are available, and this will sell out fast.
Saturday 2 November from 2–4pm
Malt Dining – 28 Market Street Brisbane City
$85
Kilkerran – one of our favourite whisky cult slash distilleries – is celebrating 20 years. To mark the occasion, our good friend Tim Grant from Alba has secured a series of six special releases, including the 12yo, 16yo, and three of the 8yo cask strength bottlings in sherry (2021 release), port (2024 release), and sherry (2024 release), with the Heavily Peated Batch 10 to finish. Drams will be served alongside a delicious selection of charcuterie from the Malt Dining kitchen.
Due to the tiny allocation shipped to our distant shores each year, it is rare to try one, let alone six of these bottles, so don't snooze on this event. Limited spots are available, and this will sell out fast.
Saturday 2 November from 2–4pm
Malt Dining – 28 Market Street Brisbane City
$85